Beer, Wine & Cocktails

As sweet and sassy as a Southern summer — Tanqueray gin, ripe peach schnapps, fresh-squeezed lime, and a hint of simple syrup — served over ice in a mason jar, just the way folks like it down in Georgia. Sweet, refreshing, and full of that Southern charm.

Sweet enough to smile, bold enough to stir up trouble — bless your heart. Casamigos tequila, smooth amaretto, a splash of fresh orange juice, sweet syrup, and just the right touch of grenadine — shaken over ice and served in a mason jar. She’s got charm, sweetness, and a little mischief, just like every true Southern Belle.

Cooler than the other side of the pillow — and twice as refreshing. Tito’s vodka, a splash of sour mix, a drizzle of simple syrup, and a couple dashes of bitters, all shaken up and poured over ice in a good ol’ mason jar with a fresh lemon wedge. It’s backyard lemonade with a little Southern kick — just sweet enough to keep you smilin’, and bold enough to make you forget your manners.

Looks sweet, hits like high tide. Captain Morgan rum, pineapple juice, blue curaçao, a splash of lime, simple syrup, and a couple dashes of bitters — all shaken with ice and served in a mason jar. It’s tropical, smooth, and blue as the bayou sky — perfect for when you’re hankerin’ for a little Southern sunshine… or trouble.

Smooth, sweet, and perfect for sittin’. Bourbon with a splash of peach simple syrup, a touch of sweetness, and a little Southern sparkle — all stirred over ice in a mason jar. It’s the kind of drink that goes down easy, just like a slow afternoon on the porch, rockin’ with good company and not a care in the world.

Thailand’s iconic premium lager, offers a crisp, full-bodied taste with a smooth yet slightly bitter finish. 5% ABV.

Mexico’s top domestic lager, known for its light, crisp taste and smooth finish. 4.5% ABV. Best served with a lime wedge.

Crisp lager with slight haze and real raspberry flavor. Covington, LA.

Extra Pale Ale with balanced hops, citrus, and floral notes. 5.7% ABV. Atlanta, GA.

American IPA with aromas of fresh pine and citrus, balanced with malt. Athens, GA.

Tart Belgian Tripel with fruity yeast, sour tang, and malty backbone. 9.5% ABV. Downington, PA.